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New York, NY
Square Feet:
What makes your small kitchen so cool:
A healthy portion of clean and simple with a dash of quirk and personality. Garnish with a pop of color.
Describe a challenge you've overcome or a smart resource you've found for your kitchen.:
I won't be living out my years in a studio apartment so I had to be conscious of resale value. I kept everything white so that a future buyer could picture themselves in it. It was hard to curb my enthusiasm for bright color but I added small elements to make me smile. I spent a lot of time on Apartment Therapy, Ikea, and Pinterest.
What's your favorite meal to cook here?:
I'm a big fish and veggie gal. Broiled salmon with mango chutney and a side of asparagus or broccolini are a dinner staple. Sunday mornings are all about freshly ground coffee, egg white omelets, and turkey bacon. Oh how I wish Sunday came more than once a week!