Baked Doughnuts, Pink Raspberry Cake, and 2 Spring Pizzas

Baked Doughnuts, Pink Raspberry Cake, and 2 Spring Pizzas

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Faith Durand
May 5, 2009

We had quite a few great recipes and recipe reviews on the site last week, including baked doughnuts, quick pasta with morels, a hot pink raspberry cake, a quick green stir-fry, toffee shortbread cookies, and more. Here's a roundup of all the recipes from last week, just in case you missed one or two.

Recipes pictured above are in bold below.

Snacks and Breakfast

Cream Cheese "Tarts" With Wild Blackberry Honey
Baked Doughnuts from Heidi Swanson

Sides and Vegetables

Quick Watercress and Cabbage Stir-Fry
How To Cook Artichokes in the Slow Cooker

Main Dishes

Sweet and Tangy Homemade BBQ Sauce
Stovetop/Broiler Pizza with Asparagus, Shiitake and Fresh Mozzarella
Quick Meal Template: Grain + Green + Egg
Quick Pasta with Dried Morels and Fresh Ramps
Cooking By Instinct Pizza Formula (with Morels & Ramps)
Pork Tenderloin and Onion Jam Sandwiches

Sweets

Chocolate Chip and Toffee Shortbread Cookies
Hot Pink Raspberry Cake

Drinks

All About Margaritas

Previous Week's Recipe: Bacon Pops, Asparagus Salad, and Homemade Granola

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