Joy the Baker Shares What She Eats for a Week with Grub Street

Joy the Baker Shares What She Eats for a Week with Grub Street

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Cambria Bold
Feb 18, 2015
(Image credit: Gabrielle Geiselman via New York Magazine)

We love Joy the Baker (remember when we toured her super cute little kitchen?), so it was so fun to see her pop up on New York Magazine's Grub Street. She talks about her move from Los Angeles to New Orleans, getting to know and love her new food culture, and everything else she's eating right now.

It's a fun peek into the life of one of our favorite bloggers!

Read more: Joy The Baker Wilson Loses Her Mind Over a Plate of Ribs from New York Magazine

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