Jellyroll Pan by USA Pans

Jellyroll Pan by USA Pans

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Faith Durand
Oct 6, 2014

I needed a jellyroll pan (10 x 15 inches) for some recipe development (I usually use half sheet pans, which are a bit larger, and so weirdly didn't have one of these very common sizes of pan in my cupboard). I picked up a couple of these and like them much more than I expected, for such a simple pan. The pan is heavy and commercial-quality, with corrugated bottom and a silicone (not Teflon) coating. It's even made in the USA, in Pittsburgh.

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