It's Ice Cream Week at The Kitchn!

It's time for ice cream! Well, not just ice cream, but every sort of frozen dessert this week: Ice cream, sorbet, granita, frozen hot chocolate... We'll peek inside a professional ice cream kitchen, review the latest ice cream maker to hit the market, and round up up some of our best recipes. So stick around — what would you like to see during Ice Cream Week?

Ice Creams Pictured Above:
Cherry Lambic Ice Cream Float
Quick Coconut Ice Cream with Roasted Cherries
Chocolate Gelato with Salted Caramel Pecans
How To Make Creamy Ice Cream with Just One Ingredient!

(Images: Sara Kate Gillingham-Ryan; Faith Durand; Brett via email; Faith Durand)