Is It Possible to Make French Macarons Without a Scale?

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Q: I want to try making macarons (the French ones, not the Italian ones with coconut) but all the recipes I've read say I need a scale to measure out the ingredients.

Is it possible to make French macarons without a scale?

Sent by EstherEditor: Esther, it depends on how precise you want to be. With a little research online you can convert the weight measurements in a macaron recipe into volume. But this will be less precise than the weight measurements, and honestly, it's a lot of work. Why not pick up a scale? It's an easy way to know that you have your measurements right, and they're quite inexpensive. Here are a couple that are only $10:

Terraillon 4-Pound Add and Weigh Kitchen Scale, Silver, $9.99 at Amazon
American Weigh Black Blade Digital Pocket Scale, $10.35 at Amazon

Readers, any advice for Esther?

 

Related: Kitchen Experiments: First Attempt at Macarons!

(Image: Leela Cyd Ross)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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