When cooking for large groups, or just making adjustments to everyday recipes, one of our go-to iPad apps is Conversions for Cooking, which features standard equivalents tables and a calculator for dry, liquid, temperature, volume, or weight measurements.In our initial app review, our only disappointment was the display of the calculator results, which seemed a bit small and out of the way. So we were pleased to see that the latest version has been updated with the calculator and its results front, center, and easier to read. It seems a small thing but makes it that much nicer to use in the middle of cooking!
Apartment Therapy Media makes every effort to test and review products fairly and transparently. The views expressed in this review are the personal views of the reviewer and this particular product review was not sponsored or paid for in any way by the manufacturer or an agent working on their behalf. However, the manufacturer did give us the product for testing and review purposes.
Emily Ho is a writer, recipe developer, and educator. She lives in Los Angeles, where she teaches classes on food preservation, wild food, and herbalism. Emily is a Master Food Preserver and founder of LA Food Swap and the international Food Swap Network.
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