I recently purchased a bag of 100% Whole Grain Organic Sorghum Flour from the local farmers' market, and have had a hard time finding recipes online that call for sorghum flour. Those that I have found also call for many other ingredients and special flours. Any suggestions for some fairly simple recipes that call for sorghum flour?
Sent by Raven
Editor: Readers, any suggestions or advice for Raven?
Related: Gluten-Free Flour Substitutes: Which One Is Your Favorite?
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