If you haven't discovered the unique taste of quince fruit
, now is the perfect time. In season, they're a fresh addition to your fall table. Read on for the recipe for caramelized quinces and other preparation ideas.Try a Recipe:
• In Season: Paula Wolfert's Caramelized Quinces
at New York Magazine
• Got Quince? Make Quince Paste! (Membrillo)
• Weekend Recipe: Quince and Apple Tart
Related: It's Time for Quince!
(Images: Dana Velden)