Q: I received a great set of nice vanillas, a Mexican, Tahitian and Madagascar, for Christmas and I'm thrilled! Now I'm wondering what recipes I could try out that would really highlight the vanilla. I'm looking for something more than your basic cookie recipe with a teaspoon of vanilla.Sent by Laura
Editor: Laura, this post has some great ideas for recipes that make vanilla the star:
Anjali is a former private chef who is currently pursuing a graduate degree in nutrition, with plans to become a registered dietitian. She lives in Los Angeles. You can read more of her health-focused writing at Eat Your Greens.
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