Q: What are readers' suggestions for dinner party foods that can be made in advance and will travel well in carry-on luggage for a domestic flight? We will land on Christmas Day to spend the holidays with friends and want to contribute towards our holiday meal.
Sent by Heather
Editor: Heather, I would suggest a dish that you can freeze, since it will keep better and not be as susceptible to getting squished in your bag. Soft, homemade dinner rolls would be a great contribution. Here's a recipe, along with some information on the current guidelines for carrying food on a plane:
Readers, do you have any suggestions for dinner party dishes that can be carried on a plane?