Ideas for a Gluten-Free Wedding Cake?

Ideas for a Gluten-Free Wedding Cake?

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Faith Durand
Jul 25, 2012
Q: One of my best friends is getting married in December! She is allergic to gluten, and her fiance is more a fan of savory than sweet. Do you have any suggestions for a dessert that can be used in the traditional "cutting the cake", fits the season (winter), and is made without wheat gluten? Sent by Catherine Editor: Catherine, if the couple would really like to try something savory, what about a big, beautiful wheel of cheese — perhaps even three, stacked? It could make a gorgeous display and final piece of the meal, especially if served with fruit. Take a look at the little wheel of cheese Sara Kate served at her daughter's birthday a couple years ago. And then there is always cheesecake, too! A great crowd-pleaser, and easily gluten-free. Readers, other ideas for a gluten-free wedding cake?
Related: Home Cooking: The Homemade Wedding Cake (Image: Sara Kate Gillingham-Ryan)
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