Q: I'm getting married this summer, and we're thinking of serving ice cream instead of cake. I've contacted a local restaurant about making a custom ice cream with chocolate, peanut butter, and raspberry. Any ideas for combining those flavors or classing things up a bit?
Sent by Sarah
Editor: As a fellow fan of ice cream over cake, I love this idea! If you want to give a nod to tradition, a layered ice cream cake would be a classy option. Ice cream sandwiches or ice cream pudding pops would also be both fun and crowd-friendly.
Readers, what ideas do you have?
Related: What Was the Best Wedding Food You Ever Had?
(Image: Sara Kate Gillingham-Ryan )