As February comes to a close, I want to share with you a pretty great feat that the Kitchn team accomplished this month. All month long as part of our Home Hacks theme, we have been getting down to brass tacks — to do stuff in the kitchen — and recording it meticulously with step-by-step photos and instructions.
Today I'm taking a look back at some of the best How-To tutorials from our team. From baking bread to making perfect bacon, and cleaning cast iron to carving a whole chicken, here's a look at how do to just about anything in the kitchen. I hope you learn something new from a few of these posts; I certainly did.
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