How To Pickle Just About Anything

Last summer my mother taught me our family recipe for dill pickles (great-grandma's recipe is pictured). Here's a step-by-step guide to pickling. This recipe is for dill pickles, but once you have this down (and trust me, it's easier than you think), you can adapt the general process to jelly-making and more.

Read the full post at Re-Nest

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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