How to Eat Like a Tour de France Champion

Food News for Wednesday, July 6

In today's food news, via our friends at Food News Journal: A look at a day of meals for a Tour de France biker. (Lots of calories.) Plus, the food that fueled the American revolution, and why we keep drinking despite hangovers.

Read on for more news of the day via Food News Journal.

Arrested Vegans Get Vegan Meals in S.F. County Jails - SF Weekly
Bahamas Bans Shark Fishing - New York Times
Feeding the hungry in a land of plenty - BBC
Town plans 'McPath' between school and fast food outlet - Guardian
Grasshopper trade growing by leaps and bounds - Eatocracy
How to Eat Like a Tour de France Champion - Esquire
New Food Films To Savor - Huff Post
A Practical Approach to Food for Elementary School Kids - Huff Post
The Food that Fueled the American Revolution - Smithsonian
Why we keep drinking despite hangovers, oops moments - Seattle PI

Read more of today's food news and blogs at Food News Journal or subscribe to their daily email.

(Image: Food News Journal)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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