How Pickle Juice Changed the World of Sports

How Pickle Juice Changed the World of Sports

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Faith Durand
Feb 8, 2011
In today's food news, via our friends at Food News Journal: Pickle juice and its secret benefits for athletes. Also, new guidelines for handling food allergies, and McSweeney's launches a cookbook imprint. Read on for more news of the day via Food News Journal.  • Year of the rabbit (plus recipes) - Year of the rabbit (plus recipes) • How to eat within new federal diet guidelines - Dallas News • Suzanne Goin's Valentine's Day panna cotta - Chicago Tribune • Big Salmon Run Spawns Profits - Wall Street Journal • New Guidelines for Handling Food Allergies - NPR • Dark chocolate may be healthier than fruit juices - NY Daily News • McSweeney's Launches Cookbook Imprint - Publishers Weekly • How Pickle Juice Changed the World of Sports - GOOD • China Bets Big on Bordeaux - Wine Spectator • Study: Climate change may cool Napa Valley - Decanter • Read more of today's food news and blogs at Food News Journal or subscribe to their daily email. (Image: Food News Journal)
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