1. The Perpetual List: Keep a list tacked to your fridge and just add on foods when you run out or remember you need them.
2. The Recurring List: Make a print-out of all the foods you know you buy every week and either re-use or reprint the list every week. Leave space at the bottom for add-ons!
3. The Categorical List: Organize your foods into categories based on where they're found in the grocery store. Then arrange the categories based on your travel through the store. This helps make sure you don't miss anything and avoids a lot of running back and forth!
4. The Geographical List: For the visual thinkers among us, try mapping out a floor plan of the store itself! Add foods to the map based on where they're found.
We're definitely in the categorical list-making camp! What kind of list-maker are you?