How Can I Save (or Use Up) My Overcooked Strawberry Jam?

How Can I Save (or Use Up) My Overcooked Strawberry Jam?

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Emma Christensen
Sep 2, 2014
(Image credit: Dana Velden)

Q: I overcooked my strawberry jam this year. It no longer has that sweetness and is very dense. Is there any way to save it or make it more edible?

Sent by Maryanne

Editor: Readers, any ideas?

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