(Image credit: Emma Christensen)

Q: How do I make rice made in the rice cooker exciting? Supermarkets have microwaveable flavored rice pouches, which are perfect for disabled people like me, but are also processed and ridiculously expensive. No matter what I try, I still end up with bland rice! I'm at a loss as to what types and volumes of spices or other ingredients I should use.

Any recipes or ideas?

Sent by Talore

Editor: Readers, what's your advice here?

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