I came across an Instagram photo of a hard boiled egg where the outer side was fried. I can't figure out what the technique is. How do I make this fried hard boiled egg?!
Sent by Vy
Editor: I'm guessing that it was a photo some variation of Scotch egg. These are usually made by packing sausage around a soft or hard boiled egg, coating it with bread crumbs, and then deep-frying.
Readers, have you ever made Scotch eggs or something similar?
Related: Brunch Upgrade! Crunchy "Deep-Fried" Eggs Benedict
(Image: Glenn Price/Shutterstock)