Strolling the farmers' markets in Los Angeles, I'm seeing these contraptions everywhere, much more than in New York. Oddly, they're often hanging with plastic bags. Is that the point?
While farmers' markets in NYC seem to be congested with dogs and strollers, the markets here in LA get their heavy traffic from wheeled carts. And there are a surprising number of these Hook and Go carts ($59.95, Sur La Table) dangling with mulberries, apricots and other colorful morsels that haven't dared set foot near the fields of New York.
Sara Kate is the founding editor of The Kitchn. She co-founded the site in 2005 and has since written three cookbooks. The third, written with co-author Faith Durand, is The Kitchn Cookbook. It will be published in Fall 2014 by Clarkson Potter.
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