Homemade Sparkling Cider, Potato Goat Cheese Gratin, Pumpkin Pancakes, Spiced Pecans, Breakfast Casserole & Dirt Cake

New Recipes from The Kitchn

Have you ever made sparkling cider? No? Let us show you how! This is a fizzy and refreshing fall drink for everyone — and it's truly easy. In addition to this bubbly treat, we had some fall-inspired recipes for you this week. There were pumpkin-chocolate pancakes and a sweetly spooky dirt cake with homemade peanut butter and chocolate puddings. And you definitely shouldn't miss those two-bite Nutella cookies!

On the savory side, there's a very simple yet totally delicious potato, squash, and goat cheese gratin, vegetarian enchiladas, and a stew with beans and chicken sausage. There are spiced pecans here too, and a breakfast strata with pancetta and Gruyere. Last but not least, get ready for election night with the El Presidente cocktail!

How to Make Sparkling Cider at Home
Potato, Squash, & Goat Cheese Gratin
Enchiladas de Pipián Rojo
White Bean & Chicken Sausage Stew
"Ham and Cheese" Breakfast Casserole
Pumpkin-Chocolate Chunk Pancakes
Savory Spiced Pecans
Two-Bite Nutella Chocolate Cookies
Peanut Butter & Chocolate Graveyard Dirt Cake
El Presidente Cocktail

Last Week's New Recipes: Spaghetti with Mascarpone and Lemon, Homemade Pasta, Spiked Pumpkin Milkshakes, Chicken Curry Egg Noodles, Pad Thai, and Sweet Potato Bread Pudding

(Images: See linked recipes for full image credits)

You Might Also Like

Promoted Stories


Main, Kitchn Recipe Roundup

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.