Here's Why You Should Serve Your Coffee in Ice Cream Cones

Here's Why You Should Serve Your Coffee in Ice Cream Cones

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Ariel Knutson
Oct 30, 2014
(Image credit: The Sassy Life)

You have your morning coffee, your afternoon coffee, your coffee-right-before-dinner, and your dessert coffee. Switch things up for you last cup of the day by serving it in a frozen chocolate-filled ice cream cone! You only need three ingredients to make one of these treats.

Grab your standard cake cone, chocolate chips, and coconut oil. After you follow the recipe for getting the correct proportions, simply freeze the cone. Add the coffee to the "cup" when the chocolate is totally frozen. Drink up fast before the chocolate melts and you have a mess on your hands.

Get the Recipe: Chocolate-Dipped Waffle Cone Coffee Cups from The Sassy Life

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