Here's What Happens When Tomatoes and Macarons Join Forces

One of the true high points of summer is plucking cherry tomatoes straight off the vine and popping them in my mouth. When they're perfectly ripe I eat them like candy, one after another. The sweet explosion that overtakes my mouth is totally addicting. There's nothing better.

Well, actually, there is one thing better — tomatoes in the form of pretty macarons!

Vine-ripened tomato macarons!

These sweet treats, which hail from Melbourne, Australia-based Cacao Fine Chocolate & Patisserie are so wow-worthy they were voted Melbourne's Best Macarons. Whether you're a tomato lover or not it's hard to resist these off the vine tomato macarons!

Check it out: Melbourne's Best Macaron - Broadsheet Media

(Image credits: Broadsheet Media)