Here's What Happens When Tomatoes and Macarons Join Forces

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One of the true high points of summer is plucking cherry tomatoes straight off the vine and popping them in my mouth. When they're perfectly ripe I eat them like candy, one after another. The sweet explosion that overtakes my mouth is totally addicting. There's nothing better.

Well, actually, there is one thing better — tomatoes in the form of pretty macarons!

Vine-ripened tomato macarons!

These sweet treats, which hail from Melbourne, Australia-based Cacao Fine Chocolate & Patisserie are so wow-worthy they were voted Melbourne's Best Macarons. Whether you're a tomato lover or not it's hard to resist these off the vine tomato macarons!

Check it out: Melbourne's Best Macaron - Broadsheet Media

(Image credits: Broadsheet Media)