It's summer. It's hot. We think this is a good time to discover some new kitchen shortcuts. When I first learned about grating garlic, it blew my mind - I didn't know you could do that! No mess, finer consistency than chopping - genius. And now, here are 10 more foods you didn't know you could grate!Some of these will work best with a box grater, some with a mini Microplane. Overall, grating gives foods that are difficult to chop a new, smooth consistency, making them easier to blend into dishes. Just be careful with your fingers!
Some Great to Grate Ideas: • Tomatoes • Potatoes and Root Vegetables • Ginger and Horseradish • Frozen Bananas • Cold Butter