Goodbye Gourmet and A Cocktail to Make It Better

This Time Last Year

Yes, it was precisely a year ago that we received the sad news that Gourmet was closing its doors. To cheer us up, we turned to apple streusel pancake bars, colorful tea kettles, and a cocktail called the Bittercup.

The posts pictured above are in bold below.

• Fall is the perfect time to cooking with whole grains. Here are five ways to eat quinoa.

Get inspired by these sunny and modern California kitchens.

Whatever sorrows you may have, the bittercup cocktail will make it better.

A folding dish rack perfect for small kitchens.

RIP Gourmet. We still miss you.

• Check out these leaf-shaped crisps! Perfect for garnishing a bowl of soup or fall salad.

Cheery and colorful tea kettles for every kitchen.

• No grill? No problem. Here’s how to make finger-licking ribs in the oven.

• Add some color to your kitchen with fabric bunting!

Yum! Malted milk hot chocolate from Alton Brown.

• Thinking of a kitchen re-design? Here’s how to make it timeless.

These apple streusel bars make the perfect breakfast on the go.

• If you had it to do over, which kitchen items would you put in your wedding registry? Or not?

• A big slice of this shepherd’s pie is just what we need this chilly autumn weekend.

This home kitchen was inspired by a very cool San Francisco restaurant.

A Year Ago and a Week: Winning Quick Meals and Making Candied Salted Bacon

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