(Image credit: Emma Christensen)

Q: I had a brain lapse at the grocery and forgot that I prefer french (Puy) lentils in my standard lentil soup because the brown ones turn to mush. Now I have two pounds of brown lentils! Got any good vegetarian recipes starring brown lentils?

Sent by Morgan

Editor: Morgan, here are a few ideas from our archives:

Readers, what are your favorite vegetarian recipes made with brown lentils?

Next question?