Good Question: Designing a Party

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Help! I'm struggling with a food/design problem and need this site's help!

I'm a design student, and this semester my class received a very interesting and unusual project - to design a party/art show. I am in charge of food, beverages, and table design for the party, and I was hoping that all the good people here could give me some advice as to what kind of food and drinks to prepare for 100 to 150 people (with a highly limited budget)

The theme is "wonder" and the food and drinks have to be highly reflective of this idea.

My only thoughts so far are to have structural, nontraditional serving pieces like at Alinea in Chicago, and, as for the food, I was thinking individual portions that deal with the element of surprise (like layers or things that are covered in pastry, chocolate, etc... so that you can't see what's inside).

Any suggestions would be very appreciated, as I feel that I am in way over my head at the moment (and I will receive a grade for it-scary!)

Thanks so much,
Katie

Katie,

I'm going to put this one out to the team... I'm sure they will come up with some great answers.

Good luck!

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Sara Kate is the founding editor of The Kitchn. She co-founded the site in 2005 and has since written three cookbooks. She is most recently the co-author of The Kitchn Cookbook, to be published in October 2014 by Clarkson Potter.

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