Q: Does anyone have ideas for recipes using canned salmon? Whenever my boyfriend's parents come into town to visit us, they kindly bring us some Costco-size toiletries, but they also bring us Costco-size packs of canned pink salmon.
I love the stuff--we've made croquettes, which are good on occasion, and salmon-salad sandwiches are all right -- but is there anything else I can make with it so I don't get buried in cans of salmon? Thanks!
Sent by Eva
Editor: Eva, here's a similar question from another reader, and a good place to start:
Readers, what else would you suggest?
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