I've relocated to a sushi-less area (SAD!) and am desperately craving seaweed salad and tuna sashimi!!
Sent by Kari
Editor: Kari, have you considered making it yourself? Are there Japanese markets in your area that sell sushi-grade fish? If so, check out our guide to making sushi:
Readers, what else would you suggest for Kari?
(Image: Kathryn Hill)