Q: Here's a challenge for The Kitchn Commentariat.
I recently moved to Paris for the year and found that the very small apartment I rented has two burner but no oven! What am I going to do about my winter meals now?
Sent by Andrea
Editor: Our condolences Meredith! We're thinking soups, stovetop braises, and steamed puddings. Here's a good post, too, that talks through a similar question:
Readers, any suggestions for Meredith?
Related: Could You Live Without an Oven?
(Image: Ann via email)