Good Question: Ideas for New Year's Brunch

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Dear The Kitchen,

I am curious for New Year's Day brunch ideas, cliché be damned!

Thank you!

Dear Lisa,

We are going to toss out a bunch of ideas at you in the coming days, but first we thought we'd put it out there to readers; based on some of our readers' recent contributions, (Ham in Coca-Cola, Feast of the Seven Fishes plus Arancini and Pignolata) I think we can probably provide a widely varied set of menu suggestions.

Readers... help a woman out! Let's flood Lisa with New Year's Day brunch suggestions.

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Sara Kate is the founding editor of The Kitchn. She co-founded the site in 2005 and has since written three cookbooks. She is most recently the co-author of The Kitchn Cookbook, to be published in October 2014 by Clarkson Potter.