I am sick and tired of vending machine lunches! Help!
Sent by Libby
Editor: Libby, this reminds me of this very similar question:
I think that one of your best bets would be to make very simple yet modular lunches. Get a sealed tiffin or another compartmentalized container, and carry some hard cheese, grapes, a peanut butter sandwich, a few crackers, and a small container of hummus. These should all be fine without refrigeration for a few hours. Supplement with cherry tomatoes, cookies, dried fruit, a protein bar, and containers of nuts. For a few more ideas, check out this post:
Readers, any ideas for Libby?
(Image: Emma Christensen)