Good Eats: Pumpkin-Spice Marshmallows

Good Eats: Pumpkin-Spice Marshmallows

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Faith Durand
Nov 6, 2008
Pumpkin-spice marshmallows? Hello, that sounds really, really good. These aren't the only goodies at Serious Eats; there's good cooking and eating in our roundup of our favorite posts from this week. Herbed popcorn, orecchiette with bacon, Obama cupcakes, and more below. Pumpkin-Spice Marshmallows - "fluffy, springy cubes of goodness" from Amanda Clarke. • Obama in 1,240 Cupcakes - Politics aside, this level of cupcake achievement is rather astonishing. • Herbed Popcorn - Throw the herbs in with the popcorn. Brilliant! • Making Spicy Sizzling Sisig, or 'Sizzling Pig's Face,' with Ossabaw Pig Parts - Sizzling Pig's Face? How could we pass that up? • Dinner Tonight: Orecchiette with Cauliflower, Bacon, and Breadcrumbs - Simple and hearty. Good dinner! Previous Good Eats: Chickpea Stir-Fry and Alton Brown
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