Chocolate-Covered Bacon Turtles

Chocolate-Covered Bacon Turtles

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Faith Durand
May 19, 2011
There's some good cooking from our friends at Serious Eats this week. They've got pistachio-olive oil cake, feta and herb bread, chocolate-covered bacon turtles and more. Add in deep-fried brains and a virgin Bloody Mary and you have yourself a party. • Pistachio-Olive Oil Cake - Simple yet bountiful in flavor. • Chocolate-Covered Bacon Turtles - "First you get the crispy pecans, then the chewy caramel, then the rich dark chocolate, and finally the salty, meaty bacon." Wow. • Bread Baking: Feta And Herb Bread - A twist on Greek flavors. • The Nasty Bits: Deep-Frying Brains - Now for something a little adventurous... • Zero Proof: Virgin Grilled-Tomato Bloody Maria - Bloody Mary without the booze. Previous Good Eats: Goan Shrimp Curry (Image: Lucy Baker/Serious Eats)
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