Creamy Scrambled Eggs With Caviar

Creamy Scrambled Eggs With Caviar

A4113f7cc8c2fc3cc96eb640f4534c625dde976e?w=240&h=240&fit=crop
Faith Durand
Oct 21, 2010

Every week we bring you our favorite posts from our friends at Serious Eats. This week? Two splendid breakfast dishes: Scrambled eggs with caviar, and spinach strata. Plus four things every cheese-shopper should know, and easy(er) croissants.

Creamy Scrambled Eggs With Caviar - Ultra-rich and creamy eggs with a dose of salty caviar.

4 Things Every Cheese Shopper Should Know - A few simple rules for cheese shopping.

Dinner Tonight: Pasta With Broccoli, Goat Cheese, And Oregano - Noodles with creamy sauce, plus broccoli.

Bread Baking: Easy(Er) Croissants - You can even make the dough ahead, then bake it off over the next few days as needed.

Eat For Eight Bucks: Spinach Strata With Sage And Gruyere - A more-than-honorable resting place for day-old bread.

Previous Good Eats: Moroccan Spinach And Chickpeas

(Image: J. Kenji Lopez-Alt/Serious Eats)

Created with Sketch.