Gluten-Free Graham Crackers

Good Eats! A Weekly Roundup from Serious Eats

Every week we bring you our favorite posts from our friends at Serious Eats, and this week there are some serious goodies. There are gluten-free S'Mores, Hong Kong pan fried noodles, watermelon margaritas, and bulletproof chocolate mousse!

Gluten-Free Tuesday: Graham Crackers - Gluten-free graham crackers are easy to make at home!

The Basics of Chocolate Mousse - A bulletproof chocolate mousse from Pierre Herme.

Dinner Tonight: Chorizo and Eggs - Quick and easy breakfast-for-dinner.

Dinner Tonight: Hong Kong Style Pan-Fried Noodles - Meaty mushrooms, crisp noodles, and chili sesame oil!

Cook the Book: Watermelon Margaritas - Sweet and tart, with icy chunks of frozen watermelon. So delicious!

Previous Good Eats: How To Buy a Wok

(Image: Elizabeth Barbone/Serious Eats)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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