• 1 How to Make Basic Whole Wheat Bread
• 2 How to Make a Fruit Crumble With Any Kind of Fruit
• 3 How to Make Popovers
• 4 How to Make Challah Bread
• 5 How to Make Buttermilk Quick Bread: With 10 Different Variations
• 6 How to Make a Classic Tarte Tatin
• 7 How to Make Easy Homemade Pita Bread
• 8 How to Make Pão de Queijo (Brazilian Cheese Bread)
• 9 How to Make Rugelach Cookies
• 10 How to Make a Graham Cracker Crust
• 11 How to Make Basic White Sandwich Bread
• 12 How to Make Cheese Gougères
• 13 How to Make Socca: A Naturally Gluten-Free Chickpea Flatbread
Welcome to The Kitchn's Best of 2012 roundup!
From December 17 through January 1 we are rounding up some of our favorite (and your favorite) posts from the past year.
(Images: See linked posts for full image credits)