What are bloggers cooking this week? Let's take a look...
Nosheteria has a brilliant kumquat marmalade butter that makes us want to hurry off and go eat breakfast again.
Part Time Pro Bono Baker fends off winter with Black Bean Soup and Cornbread and Gourmet's recent recipe for Andean Potato Stew. Smitten Kitchen has Red Lentils with Cabbage and Indian Spiced Cauliflower and Potatoes - not to mention a scrumptious-looking Vanilla Bean Pound Cake. Culinary in the Desert continues his food exploration in the country, with Sweet and Salty Peanut Chocolate Chunk Cookies and Mashed Potatoes with Cumin Lime Butter.
Hmm. Is it time to make dinner yet?