Fish on the Grill & Ten Uses for Your Food Processor

This Time Last Year

This time last year, we were just getting into the swing of summer with easy three-ingredient fruit fools, fish on the grill, and some lovely rossauté wines. We also had some tips for getting the most out of your blender and some decadent sugar-coated kugelhopf rolls for breakfast.

The posts pictured above are in bold below.

Get the most from your food processor! Here are our top ten favorite uses.

• Any of these rossautés would make a lovely accompaniment to a summer meal.

Have you ever tried, or even seen, these red bananas?

• Eight fantastic ways to grill up some fish this summer.

These handy tools make squeezing citrus so much easier.

Homemade date syrup for smoothies, tea, and even baking!

• Pomegranate molasses and sour orange juice are the key to making these sticky Moroccan chicken wings.

Think you could cook in this (very) pink kitchen?

• Three refreshing versions of iced tea to cool you down.

These swirly, sugary, buttery kugelhopf breakfast rolls practically melt in your mouth.

• Want crispy tofu without the hassle of deep-fat frying? Take a look.

• Take a look a the simple backsplash in this sophisticated kitchen.

Ripe summer fruit, sugar, and cream are all you need to make these easy-peasy fools.

Peanut butter and honey granola sounds like the perfect way to start the day.

Strawberries dipped in sour cream and brown sugar are one of our very favorite summer treats.

A Year Ago and a Week: Summery Sorbet Fizz Floats & Keeping Brown Sugar Soft

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