Heidi at 101 Cookbooks plays with a Rajasthani Buttermilk Curry.
Clotilde at Chocolate & Zucchini gets nostalgic with some Macadamia Maple Granola.
Chubby Hubby, in Singapore, is gifted some white asparagus, from Germany. "Better than truffles."
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Comments (1)
i made heidi's curry on saturday night for my sick boyfriend (of course, i modified the heck out of it, but that's another story)
this is one DELICIOUS recipe
the buttermilk adds so many levels of intrigue and nuance to such a simple curry
i highly encourage other curry lovers to give it a go!