I bought a soft granola bar and I want to find a recipe so I can make my own. The bar wasn't baked and it had no rolled oats. It had lots of different seeds. I tasted honey and peanut butter. It was soft, but held together well. It was so great.
Sent by Laura
Editor: I think you could make your own version of this bar using our recipe for homemade energy bars as a template. In the recipe below, keep the dates, but try subbing out the fruit and nuts for your favorite seeds. Then add some honey and peanut butter when blending.
Readers, do you have a recipe to recommend?
(Image: Dried Fig and Nut Bars/Emma Christensen)