DIY Recipe: Eggnog Latte

DIY Recipe: Eggnog Latte

Kathryn Hill
Dec 11, 2009
Another DIY recipe for one of Starbucks' most popular holiday beverages, this is very easy to make and can be modified. Soy-based eggnog can be substituted for dairy eggnog and soy milk can replace milk in this recipe for a vegan version. I don't even have an espresso maker - I just use a stovetop espresso maker like this one. DIY Eggnog Latte 1/2 cup eggnog (or soy eggnog) 1/4 cup whole milk (or soy milk) 1/4 cup espresso Ground nutmeg (optional) Mix together the eggnog and milk and heat up, either on stovetop or microwave. Pour the espresso into a mug and top with the hot eggnog/milk mixture, and stir. Sprinkle with ground nutmeg if desired. Related: DIY Recipe: Pumpkin Spice Latte (Just Like Starbucks!) DIY Peppermint Mocha DIY Gingerbread Latte (Image: Kathryn Hill)
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