Shrimp Tostadas & Peanut Butter Cookie Dough FrostingDelicious Links

Cookie dough frosting, Brazilian stew, and Mexican churros in today's Delicious Links.

Today's Delicious Links

• Tostadas de Camarón Seco (Shrimp Tostadas) - Saveur.

• Churros - Quinn's Baking Diary.

• Brazilian Feijoada Stew - The Purple Calabash.

• Chocolate Cupcakes with Peanut Butter Cookie Dough "Frosting" Recipe - Gimme Some Oven.

Do you have a delicious link to share?
Send us a link here!

Previous Delicious Links

Categories: Main, Delicious Links

Posted by Faith Durand

Faith Durand is the executive editor of The Kitchn and the author of Bakeless Sweets: Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts. She lives in Columbus, Ohio.
Read more from Faith »

Comments (3)

The "feijoada" looks delicious, but it is not real feijoada. It is just a bean stew that no Brazilian would cook or serve as feijoada. This would be a more accurate recipe. http://www.maria-brazil.org/feijoada.htm

Peanut butter cookie dough used as a frosting? migawd. We don't have to sneak any treat anymore, we just plank it down on the table and proclaim it fun/fine cuisine!

Ale is right, that recipe has nothing to do with feijoada. Our national dish is made with black beans and the recipe doesn't call for wine, balsamic vinager or carrots.