Dandelion Bread and All About Miso

Dandelion Bread and All About Miso

Faith Durand
Apr 21, 2009
Did you know that you can eat dandelions? Not just the greens, mind you — the pesky little yellow flowers themselves?
Today's Delicious Links

Dandy Bread from forager Fat of the Land.

Mario Batali Chianti-Red Amici Brick Oven - The ultimate pizza-making machine. It's $3000, but we can dream, right?

Ingredient Study: Miso from Restaurant Widow. Also check out her recipe for Sweet Miso Glazed Pork.

Mint green "Pod" tea towels from Denmark.

Untitled-3 Group 12 Created with Sketch. Untitled-2 rss