Dandelion Bread and All About Miso

Dandelion Bread and All About Miso

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Faith Durand
Apr 21, 2009
Did you know that you can eat dandelions? Not just the greens, mind you — the pesky little yellow flowers themselves?
Today's Delicious Links
Dandy Bread from forager Fat of the Land. • Mario Batali Chianti-Red Amici Brick Oven - The ultimate pizza-making machine. It's $3000, but we can dream, right? • Ingredient Study: Miso from Restaurant Widow. Also check out her recipe for Sweet Miso Glazed Pork. • Mint green "Pod" tea towels from Denmark.
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