Steamed Bunny Buns
Faith Durand
Apr 13, 2009

Little steamed buns — except they're bunnies, and filled with bacon and eggs. Plus — an innovative way to recycle plastic bottles, and another way to use up leftover lamb.

Today's Delicious Links

Anglo-Asian Lamb Salad - From Nigella Lawson. Another good way to use up leftover Easter lamb.

Bacon and Egg Bunny Buns - At The Cooking of Joy. So cute!!

New Soap, Old Bottle - Old plastic bottles sanitized and refilled with brand name dish soap, Windex, 409, and other cleaners. (via design*sponge)

Lotta Kühlhorn Apple Cutting Board - Pretty and handmade in Sweden.

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