Daily Preserves: Martha's Homemade Pickles

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All our homemade pickle research has led to a bewildering range of choices, variety, and tastes. Peppers? Cucumbers? Beets? What to pickle?

So this homemade pickle overview from Martha Stewart was welcome - a summary of the basic spices and ingredients that go into most homemade pickles. It gave us some perspective and we're thinking about the spices we want to use in our own pickles.

Now we just need to find the right vegetable...

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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