Q: I recently seeded my first pomegranate, and while I love munching on the seeds, I'm looking for recipes in which to use them. Almost all of the recipes I've found incorporate them as garnishes or in a salad (which I love), but I'm wondering if it's possible to bake or cook with them.
Sent by Monica
Editor: Monica, this isn't a good answer as it isn't baked, but I can't resist sharing my own favorite pomegranate recipe:
I also really love these Spiced Pomegranate Meringues — very beautiful, and very simple.
Readers, any suggestions for Monica?
(Image: Monica via email)