The ice cream is something I came up with when I was trying to make a Thai coconut lime ice cream, but when I opened my condensed milk found it cooked into dulce de leche. Add one can of dulce de leche to one can coconut milk thinned out with a little milk and you're ready to churn a darn tasty ice cream. Easily doctored up with variations too.
• See more here: The World's Simplest Ice Cream
• See ceviche here: Modular Ceviche
• Visit blog: Tinkering With Dinner for plenty more very interesting ice cream recipes (plus recipes for other good things too!)
Thank you Bill! This joins the frozen one-ingredient trick as the simplest sort of ice cream we know how to make.